BOOK YOUR SPECIAL MEAL
'Three Dumplings' is a family name, coined by
our young son many years ago when he would watch as I made dumplings as canapés.
It always brings back lovely memories.
I have been cooking professionally for over
20 years, as a private chef running my own catering company as well as providing cookery lessons where I create speciality dishes and teach food-lovers how to prepare their own asian dishes.
Local chef, Judy @3dumplings hosts cosy, elegant supper clubs at her Balham home. The Singapore-born Chef Judy will be preparing a six-course menu to celebrate the Year of the Dragon. Given the importance of foodin Chinese culture, it is not surprising that certain food play a major role in Chinese New Year celebrations. Tangerines and oranges are abundant as they represent ‘wealth’ and ‘good fortune’ respectively. Pomelo means‘to have’; a whole chicken eaten during the Chinese New Year period symbolizes family togetherness; uncut noodles represent longevity, while the word for ‘fish’ in Chinese sounds similar to ‘prosperity’.
The cost for this special Supper Club is £85pp,
Please DM for more details and to book
The KPow chilli sauce has a unique harmony of heat, spices and aromatics. It is distinctively additive sauce as you can add it to any dishes to perk up everything from rice, noodles, mayo, marinades and dressings. Perfect with grilled fish and meats.
Please place your order by email or DM.